Orzo & Mixed Vegetables Creamy Soup

A recipe developed to #MakeIftarExciting in collaboration with Chef Dina and Salwa Azzam, This recipe is packed with the goodness of Al Areesh frozen vegetables and is loaded with rich flavours. Try it today!

Ingredients

Quantity

Vegetable Oil
Orzo 1½ cup
Mixed Vegetables 1 cup
Bouillon Cube 1
Water 3 cups
Cream 1 cup
Fresh Thyme
Salt & Pepper to Taste

Cooking Procedure

Step 1
In a hot saucepan, add a dash of oil and the Orzo. Stir until golden.
Step 2
Add the Bouillon cube, water and lower the flame.
Step 3
When the Orzo is almost cooked, add mixed vegetables and thyme to the saucepan. Give it a quick stir.
Step 4
Add cream, followed by salt and pepper (as per taste).
Step 5
Serve hot in a big bowl.